Lately, I've become a huge fan of open lasagna's, they are easy to make, delicious, very variable and they look like a party! This version is made with softly grilled pepper, zucchini a smooth ricotta and white wine sauce and finally crunchy Parma ham.... what else can you wish for?
Christmas is over, time for something light and fresh! Like a delicious open lasagna with mushrooms, spinach, grilled tomatoes and truffle! Small tip; cut the lasagna leave in half if they are too b