Surprising couscous salad with smooth burrata, a soft Italian cheese made of mozzarella with cream. The pomegranate provides a fresh flavours and the combination of the soft burrata, grilled avocado and balsamic syrup is delicious.
Salad with some surprising flavours. Most important; use a tasty extra vierge olive oil as this matches really well with the burrata and the beetroot is giving a very sweet addition to it. Not many ingredients but it's a great fit!