Quick and fresh amuse-bouche with crayfish and slightly sour cucumber. This amuse is easy to make and you can prep it well in advance before serving.
A little bit of spring on your plate! Very tasty with the pure flavours of zucchini and saffron with the bite of the crayfish and the parsley.
This pasta contains all of my favorite ingredients; fish, shellfish, saffron, white wine and lots of fresh herbs providing the flavours!! love it!
A delicious pasta salad that works perfectly with your BBQ or picnic. You can serve this salad cold or luke warm.
Quick and easy fish soup that is a true experience on your plate.
Lovely summer dish! Perfect starter with a nice cold glass of white wine!
Fish dish to impress with! Poached Victoria perch with homemade shrimp sauce and crayfish.
Risotto is the best!! I looooove risotto! And this version with curry and crayfish....yum yum yum..... one of the most tasty risotto's I have ever had.
Lovely dish to show off with, easy to make, doesn't take too much time but looks and tastes great! I love panga fillet (the good ones from the specialist, not the frozen ones); it's got a great taste and it's nice to work with because it can be combined with almost anything! In this case with a smooth white wine sauce and crayfish!
Making the Dutch specialty; croquettes at home is not easy but definitely worth it! The process contains a lot of steps but it’s not really hard. Just take your time and it will turn out great. This specific type of croquettes is bound to the asparagus season.