Eggplant

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8 02, 2017

Fried eggplant with herb cheese

February 8th 2017|Categories: Side dishes|Tags: , |0 Comments

30 minutes Average 0 - 5 euro pp Ingredients for 4 pers.: 1 eggplant 250 gr ricotta cheese Fresh parsley Fresh thyme Fresh basil Fresh sage ½ chili pepper Salt and pepper 4 table spoons flour 2 eggs 4 table spoons double backed bread crumbs [...]

5 02, 2017

Beef stew from the tajine

February 5th 2017|Categories: Meat dishes|Tags: , , , , , |0 Comments

I love cooking with the tajine, but honestly I'm not using the tajine often enough. The tajine gives the dish a real pure taste and the meat and fish cooked in it is always perfectly cooked, not dry and rarely overcooked.

26 01, 2017

Veggie Lasagna

January 26th 2017|Categories: Pastas|Tags: , , , |0 Comments

Super easy, healthy and most important delicious lasagna with only veggies!!

22 03, 2016

Quick and easy; Melanzane alla parmigiana

March 22nd 2016|Categories: Side dishes|Tags: , , |0 Comments

Eggplant side dish it is! As mentioned before, i just love the variety of eggplants. You can just do everything with it and it really brings out the fresh and pure taste of Italy.

8 03, 2016

Eggplant rolls with Parma ham and mozzarella

March 8th 2016|Categories: Side dishes, Tapas|Tags: , , |0 Comments

A quick and easy side dish that will definitely impress your dinner guests! Also very nice addition to your tapas table.

28 01, 2016

Eggplant rolls with mozzarella

January 28th 2016|Categories: Side dishes, Tapas|Tags: , , |0 Comments

Today’s dish is a nice vegetarian vegetable dish that goes well with risotto or as a part of a tapas meal. These rolls are a bit challenging to make but it’s really worth the effort!

26 11, 2015

Stew of beef with a Greek touch

November 26th 2015|Categories: Meat dishes, Stews|Tags: , , , , , |0 Comments

After mentioning that I’m a vegetarian last time (or at least I do not eat meat), you probably didn’t see this coming. But you are reading it correctly; yes I’m posting a dish with meat. I’m not a vegetarian out of principles and therefore I regularly cook meat, however I [...]