You are here:/Tag:Truffle
18 04, 2018

Spring salad with roast-beef and a truffle dressing

April 18th 2018|Categories: Salads|Tags: , , , |0 Comments

Typical spring salad, with small quail eggs, asparagus and a bit of roast-beef! Perfect dish for one of those days that you feel the summer is coming!

30 11, 2017

Ravioli with mushrooms and truffle

November 30th 2017|Categories: Christmas, Vegetarian dishes|Tags: , , , |0 Comments

Loving it! Ravioli with mushrooms and truffle and crispy sage on top! Super starter that will impress your guests!

23 10, 2017

Potato gratin with truffle

October 23rd 2017|Categories: Christmas, Side dishes, Vegetarian dishes|Tags: , |0 Comments

Truffle, the magical ingredient that makes everything taste well! :) All joking aside this potato gratin is smooth and creamy with a subtle hint of truffle.

22 08, 2017

Lunch tip: Sandwich Carpaccio

August 22nd 2017|Categories: Lunch, Meat dishes|Tags: , |0 Comments

Having a good lunch serves you the rest of the day! Especially when your lunch consists of a homemade sandwich with carpaccio and truffle mayonnaise.

10 07, 2017

Buchetta with carpaccio

July 10th 2017|Categories: Meat dishes, Tapas|Tags: , |0 Comments

Bruchetta's....a small party on your table. I just love coming up with new varieties. Bruchetta's are so much fun to make, come up with new ones and rewarding if you see how quickly your efforts disappear :). Enjoy this new version with carpaccio and truffle mayonnaise.

27 06, 2017

Homemade mayonnaise with truffle

June 27th 2017|Categories: Dips & Sauces|Tags: |0 Comments

Truffle is the best! I love it, will start posting more recipes with the addition of truffle mayonnaise but until then, this tastes perfectly with freshly made homemade fries.

16 02, 2016

Swiss cheese fondue with truffle

February 16th 2016|Categories: Fondues|Tags: , , |0 Comments

Switzerland is like the heaven of cheese fondue. Every restaurant you enter offers a wide variety of different cheese fondues.

19 12, 2015

Risotto with lemon and truffle oil

December 19th 2015|Categories: Side dishes|Tags: , |2 Comments

It seems that making a good risotto is very difficult. People always complain about getting the rice right. It’s still too hard or it’s too wet….  A couple of years ago we had a teambuilding event in Paris; we went cooking with a professional chef! That was really nice, unfortunately [...]