Delicious fall comfort food. Perfect for these rainy, windy days!
Cod is a great fish that you prepare in a lot of different ways, for myself I prefer to either steam or bake it in the oven. When you use these preparation types the meat stays perfectly firm but you can easily split the separate layers. The best part is, making these kind of packages is really easy and there are thousand ingredients to combine, so your package is different every time. Just add everything in and the oven does the work for you.
Delicious vegetarian dish with crunchy baked wraps filled with a Mexican style mix with zucchini, vegetarian minced meat, corn and grate cheese and add the delicious avocado dip.
Lovely salad with yellow zucchini, pesto, bell pepper and parmesan cheese! The zucchini comes freshly froms my moms garden and even though I am not planning to have my own vegetable garden, I have to admit the taste is so much better, much smoother and full of flavours!
Lovely lukewarm salad with Israeli couscous, veggies and chicken. Perfect as a meal or as side salad during your BBQ.
Healthy and delicious quiche with tuna, pointed pepper and olives and a bottom of zucchini!
Super easy daily pasta with lots of fresh veggies and smooth mozzarella.
One of my new favorites; Lasagna with lots of veggies, shrimps and salmon. Lovely, just a bit different than your regular lasagna's.
I love making small toasted sandwiches with all different kinds of toppings. Just to try out what the best combinations are. I must admit, making all different toppings will cost you some time however the result is the best! It's a small party on your table with all the different types of sandwiches. Perfect for New Years Eve! Enjoy!