Wraps are an ideal snack to serve during a party. It’s a small, very tasteful snack that provides a lot of variation possibilities, just like bruschettas. I will start to share my personal favorites in the coming period. The first one is a wrap with Serrano ham and cream cheese. I often make a herbs and crème fraîche mix myself but if you use a soft cream cheese, the result is just as good. Just be careful to the soft cheese you choose. It needs to be easy to spread out and should not be too crumbly.
Ingredients for 4 wraps:
- 4 wraps
- 80 gram of Serrano ham
- 1 package of soft cream cheese
- some salad you like
- a handful of almonds
How to prepare it:
Start by heating the wraps quickly in the oven or micro-wave, according to the instructions on the package. Put them on a board or plate. Spread the cream cheese on top of the wrap, make sure you reach all the edges. Divide some pieces of Serrano ham in a straight line in the middle of the wrap. Make sure you don’t add too much ham, the ham has got a strong taste and therefore just a couple of pieces is enough. Put some salad on top. Chop the almonds and sprinkle them on top of the salad. Roll up the wrap firmly, making sure all ingredients stay in the roll. Cut the wrap into smaller rolls and you are ready to serve.
Enjoy!
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